Students at the Gosfield and Green Lane sites have enjoyed taking part in our Year 7 & 8 Food Club, where they created a variety of delicious sweet and savoury dishes while developing their practical cooking skills.
Throughout the sessions, they learnt a range of food preparation techniques, practised safe kitchen skills, and gained confidence in following recipes independently. The club provided a fantastic opportunity for students to be creative, work together, and explore new flavours and ingredients. It was wonderful to see their confidence grow as they proudly prepared and presented their dishes. Food Club has been a great way for students to develop valuable life skills while having fun and celebrating their achievements in the kitchen.











